A step closer

Even tough it’s summer, without sounding like a pessimist, the winter is soon here. The excitement knowing that the conference dates are closing in on us and soon we’ll be enjoying 3 days of different sustainable solutions, interesting programmes and above all, interesting people.

At the moment, preparations are progressing; for example several of the interesting speakers have confirmed their coming to the conference. The different parts of the conference are published step by step, and the final programme will be released in August. And as every story and announcement is done in three languages, you can imagine the time spent on just the writing, not to mention any other activity.

At least seven restaurants in Turku that have committed on advancing local food during the conference and the whole year 2011. They are listed on the web site, where you can also find information on how to take part in the local food symbol competion. Go and take a look!

But remember also to enjoy this lovely summer!